The voters have decided that Mister_Jim_Halpert is right! Vote on the post to say if you agree or disagree.
Also about Food & Drink+73Somebody had to be a taste tester for dog food and cat food, amirite?
Also about taste+470How to make artificial flavors: First, you have a team of highly trained scientists taste fruits to discern how they taste. Then, make a flavor that tastes nothing like the fruits, amirite?
Also about food taste+467You've always wondered...do people actually taste things differently, or does all food taste same and some flavors are more appealing to others, amirite?
Also about food and taste+500" The dish was delicious, put I found your presentation very lacking." Dear Food Network judges: Food is meant to taste good, not look pretty. If you can't realize that, you shouldn't even be on Food Network. amirite?
Also by Mister_Jim_Halpert+27When you take off an article that is worn daily like a watch, you feel a bit exposed/naked, amirite?
Also about food and taste+45'When it's gone, it's gone' is a philosophy you can apply to your own food - but shared food, not so much. There's always going to be people who use it so save things and make them last, and others who use it to say 'alright, I'm going to eat ALL THE THINGS right now in one GIANT FUCKING TASTE EXPLOSION', amirite?
Also about food taste+376Dear restaurants, adding french words on your menu wont make the food taste any better. amirite?
Also by Mister_Jim_Halpert+21So I remember there was an episode of Pokemon where they were eating steak. that was either a milktank or veggie meat steak to keep the show PG. because if they hinted that they slaughtered the pokemons for food, PETA would be so far up their ass, amirite?
Also about Food & Drink+51Pretty reasonable to conclude that children in Africa don't really care whether little Timmy didn't wanna eat his broccoli, amirite?
Also about Food & Drink+58Simple Sauteed Frog's Legs
Soak frog legs in milk for 1 hour, turning every 15 minutes. Remove from milk and salt and pepper them lightly, and coat them in flour. In a skillet bring the butter to a sizzle and add frog legs. Sauté legs uncovered until they're golden brown on both sides (turning as needed). amirite?