+320 There's two temperatures for your food after you microwave it: perfect on the outside but freezing cold on the inside, or smoldering hot. amirite?

by Anonymous 13 years ago

AJFHS;KJHASDKJFHASFKJSDF SO TRUE. I JUST BURNED THE ROOF OF MY MOUTH WITH A PIZZA I HEATED UP. o_e

by Anonymous 13 years ago

try letting it sit in the microwave however long the directions say to for it to finish cooking my food never comes out partly frozen o_O

by Anonymous 13 years ago

but the thing is, i'm hungry NOWW

by Anonymous 13 years ago

yeah but then you just waist time blowing on it trying to cool it down then heating it up again half way through cuz you bit into an ice chunk

by Anonymous 13 years ago