It's bitter and gross. I'm with you. Why you have to say "no mustard" rather than "add mustard" is beyond me.
by No-Breadfruit-17451 week ago
Team mustard. Mustard over hot sauce !
by Anonymous1 week ago
never
by carolpfannersti1 week ago
A tiny amount of mustard powder really enhances a cheese flavour when doing pastas or pastries People used to do the same thing with whale bile lol. Grind it down and sprinkle
by PuzzleheadedSun1 week ago
You never had a Bockwurst with Bautzener Mustard, and it shows.
by No-Breadfruit-1745 1 week ago
by Anonymous 1 week ago
by carolpfannersti 1 week ago
by PuzzleheadedSun 1 week ago
by lorinelesch 1 week ago
by carolpfannersti 1 week ago
by Anonymous 1 week ago