Came here to say that.
A freezer isn't instant.
Neither is a microwave, brother.
Obviously, but it heats things up much faster than a freezer cools things, mate.
How cold could you possibly want something? Maximize the surface area of the food you want cooled, and toss it in the freezer for a few minutes.
It's not about the extremity of the coldness, it's the quickness to the temperature that you want
Okay, then. A freezer should suffice. A bowl of boiling ramen put in the freezer will be cool to the touch after three minutes, maximum. Not to mention, ramen isn't a solid and has a less-than-ideal ratio of surface area/total mass.
it's called a freezer.
Hastily.
Use the cool setting on a hair dryer
Why so serious?
I Facebook liked that in my head
Came here to say that.
A freezer isn't instant.
Neither is a microwave, brother.
Obviously, but it heats things up much faster than a freezer cools things, mate.
How cold could you possibly want something? Maximize the surface area of the food you want cooled, and toss it in the freezer for a few minutes.
It's not about the extremity of the coldness, it's the quickness to the temperature that you want
Okay, then. A freezer should suffice. A bowl of boiling ramen put in the freezer will be cool to the touch after three minutes, maximum. Not to mention, ramen isn't a solid and has a less-than-ideal ratio of surface area/total mass.
it's called a freezer.
Hastily.
Use the cool setting on a hair dryer
Why so serious?
I Facebook liked that in my head