The voters have decided that Toounknown is right! Vote on the post to say if you agree or disagree.
Also about chicken and taste+77Chicken flavoured chips don't actually taste like chicken, amirite?
Also by Toounknown-75I ran today.I took the same path i always do but i took a few days off so this was the first time in a while.The first lap i noticed a smell and saw one vulture but i ran past and tried not to notice.The next lap i was ready for the smell and was surprised by 2 vultures but keep going, i noticed they were eating a cat.The next lap i saw 3 vultures and the next i saw 4.My 5th lap i was so happy to see 4 vultures that when i ran by and when the 1 swooped down from a branch i screamed, the 5th .The next lap i thought about what to do as i saw the 6th vulture circling above..Stopping would be easy, amirite?
Also about chicken and taste+395Americans say frog's legs taste like chicken, do the French say that chicken tastes like frog's legs? amirite?
Also about dont taste+287No five gum, you dont taste like diving off a huge cliff into lava. amirite?
Also about taste+469How to make artificial flavors: First, you have a team of highly trained scientists taste fruits to discern how they taste. Then, make a flavor that tastes nothing like the fruits, amirite?
Also about chicken and taste+202Chicken ramen does not taste like chicken, amirite?
Also about chicken and eggs dont+122The chicken came before the egg,eggs dont come! Amirite?
Also by Toounknown+47The amont of water it takes to colonize mars should solve the problem of rising sea levels, amirite?
Also about chicken and eggs+149The egg came first because a chicken is a bird, and to be a bird, it has to have hatched from an egg. However, it is not stated that the "egg" must be a chicken egg, and generic eggs were around a lot longer than chickens were. amirite?
Also about Food & Drink+38Spicy food makes you sweat, it's probably why cold countries don't have spicy cuisine. amirite?
Also about Food & Drink+26Most Italian dishes are variations of tomato sauce and pasta sprinkled with parmesan, amirite?